African Beauty White Cassava Flour 900 g

Description

African Beauty White Cassava Flour 

African Beauty White Cassava Flour is a premium, high-quality cassava flour produced with care by local farmers. It’s an excellent ingredient for those looking for a gluten-free, grain-free alternative for cooking and baking. Here are its key features:

Key Features:

  1. High-Quality Production:

    • This flour is made from carefully selected cassava roots, ensuring premium quality and freshness.
    • The production process typically involves peeling, drying, and grinding the cassava roots into fine flour, preserving its nutrients and clean taste.
  2. Produced by Local Farmers:

    • The flour supports local farming communities, promoting sustainable agricultural practices and ethical sourcing.
    • Small-scale, local production ensures attention to detail and traditional methods that enhance the quality and flavor.
  3. Gluten-Free & Grain-Free:

    • Cassava flour is naturally free from gluten, grains, and nuts, making it a suitable alternative for those with dietary restrictions like celiac disease, gluten intolerance, or paleo diets.
  4. Neutral Taste:

    • It has a mild, neutral flavor, which makes it incredibly versatile for various recipes, both savory and sweet.
  5. Versatility:

    • Can be used in a wide variety of dishes such as breads, pancakes, tortillas, pastries, and even as a thickener in sauces and soups.
    • Unlike some other gluten-free flours, cassava flour has a similar consistency to wheat flour, making it an easier 1:1 substitute in many recipes.
  6. Nutritional Value:

    • Cassava flour is rich in carbohydrates, providing a great energy source. It’s also low in fat and contains some essential vitamins and minerals, like vitamin C and fiber.
  7. Sustainable Farming:

    • By purchasing cassava flour from local farmers, you are supporting environmentally friendly farming practices that focus on soil health and reducing the ecological footprint.

Uses:

  • Baking: Ideal for gluten-free cakes, cookies, and breads.
  • Cooking: Perfect for making traditional African, Latin American, or Caribbean dishes like fufu, tapioca, and tortillas.
  • Thickening Agent: Can be used to thicken soups, sauces, and gravies without altering the flavor.

African Beauty White Cassava Flour is a premium product for health-conscious consumers looking to support local farmers while enjoying a high-quality, versatile flour.

African Beauty White Cassava Flour 900 g

Product form

African Beauty White Cassava Flour  African Beauty White Cassava Flour is a premium, high-quality cassava flour produced with care by... Read more

SKU: AFR.WHI.FUF.900
Barcode: 8720812310068

€7,99 €5,99 Incl. VAT

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    • Shipped today? Order within: Mar 19, 2025 17:00:00 +0100

    Description

    African Beauty White Cassava Flour 

    African Beauty White Cassava Flour is a premium, high-quality cassava flour produced with care by local farmers. It’s an excellent ingredient for those looking for a gluten-free, grain-free alternative for cooking and baking. Here are its key features:

    Key Features:

    1. High-Quality Production:

      • This flour is made from carefully selected cassava roots, ensuring premium quality and freshness.
      • The production process typically involves peeling, drying, and grinding the cassava roots into fine flour, preserving its nutrients and clean taste.
    2. Produced by Local Farmers:

      • The flour supports local farming communities, promoting sustainable agricultural practices and ethical sourcing.
      • Small-scale, local production ensures attention to detail and traditional methods that enhance the quality and flavor.
    3. Gluten-Free & Grain-Free:

      • Cassava flour is naturally free from gluten, grains, and nuts, making it a suitable alternative for those with dietary restrictions like celiac disease, gluten intolerance, or paleo diets.
    4. Neutral Taste:

      • It has a mild, neutral flavor, which makes it incredibly versatile for various recipes, both savory and sweet.
    5. Versatility:

      • Can be used in a wide variety of dishes such as breads, pancakes, tortillas, pastries, and even as a thickener in sauces and soups.
      • Unlike some other gluten-free flours, cassava flour has a similar consistency to wheat flour, making it an easier 1:1 substitute in many recipes.
    6. Nutritional Value:

      • Cassava flour is rich in carbohydrates, providing a great energy source. It’s also low in fat and contains some essential vitamins and minerals, like vitamin C and fiber.
    7. Sustainable Farming:

      • By purchasing cassava flour from local farmers, you are supporting environmentally friendly farming practices that focus on soil health and reducing the ecological footprint.

    Uses:

    • Baking: Ideal for gluten-free cakes, cookies, and breads.
    • Cooking: Perfect for making traditional African, Latin American, or Caribbean dishes like fufu, tapioca, and tortillas.
    • Thickening Agent: Can be used to thicken soups, sauces, and gravies without altering the flavor.

    African Beauty White Cassava Flour is a premium product for health-conscious consumers looking to support local farmers while enjoying a high-quality, versatile flour.

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